Cinnamon Sugar Pizza

Here’s an easy, classic Cinnamon Sugar Pizza—sweet, simple, and perfect for dessert 🍕

Cinnamon Sugar Pizza

Ingredients

Base (choose one):

• Pizza dough (store-bought or homemade)
  or crescent roll dough
  or flatbread / naan

Topping:

• 2–3 Tbsp butter, melted
• ¼ cup sugar
• 1–1½ tsp ground cinnamon

Optional Drizzle

• ½ cup powdered sugar
• 1–2 Tbsp milk
• ¼ tsp vanilla extract

Instructions

1. Preheat oven to 375°F (190°C).
2. Prepare the base
   Roll dough into a thin circle or rectangle and place on a baking sheet (use parchment if possible).
3. Butter it up
   Brush melted butter evenly over the dough.
4. Add cinnamon sugar
   Mix sugar and cinnamon, then sprinkle generously over the buttered dough.
5. Bake
   • Pizza dough: 10–14 minutes
   • Crescent dough: 8–12 minutes
     Bake until lightly golden and cooked through.
6. Optional glaze
   Mix glaze ingredients and drizzle over warm pizza.
7. Slice & serve
   Best enjoyed warm!

Fun Variations

• Cream Cheese Cinnamon Pizza: Spread sweetened cream cheese under the cinnamon sugar
• Apple Cinnamon: Add thin apple slices before baking
• Extra dessert vibes: Top with vanilla icing or serve with ice cream
• Low-effort version: Use tortillas or naan for a crisp, quick treat

If you want, I can make this air fryer, campfire, or low-sugar style.